RESTAURANT MENU
East Asian restaurant offering a cooked to order all you can eat experience. We are now open for takeaway (collections) and dine in following our recent refurbishment.
Imperial Palace offers you a unique buffet experience where you can order as much food as you like and have it freshly cooked for a set price (excluding chef specials). Unlike your ordinary buffet, the food is cooked to order, allowing you to pick whatever dish you desire. All dishes come in small portions to allow you to order more variety.
(V) - Vegetarian (S) - Mild (SS) - Moderate (SSS) - Spicy
Sunday to Thursday
Adult £19.00
Children £10.95
Friday & Saturday
Adult £21.50
Children £11.95
PRICING
STARTERS
1. Mixed Platter
Chicken Satay on Skewers, Salt & Pepper Spare Ribs, Salt & Pepper Chicken Wings, Crispy King Prawns with Mayonnaise, Curry Samosa and Vegetarian Spring Rolls.
2. Sesame Prawn Toast
3. Cheese Crispy Wonton (V)
4. Vegetarian Spring Rolls (V)
5. Curry Samosa (V) (S)
6. Salt and Pepper Bean Curd (V) (S)
7. Crispy King Prawns with Mayonnaise
8. Salt and Pepper Squid (S)
9. Salt & Pepper Chicken Wings (S)
10. Salt and Pepper Spare Ribs (S)
11. Peking Spare Ribs
12. Chicken Satay on Skewers
13. Crispy Aromatic Duck with Pancake
Quarter £5 extra; Half £8 extra
SOUPS
14. Chicken Sweet Corn Soup
15. Hot & Sour Soup (S)
16. Tom Yam Soup (SS)
MAIN COURSE
17. Crispy Sesame Chicken / Beef / King Prawns
18. General Chicken / Beef / King Prawns (SS)
19. Sweet and Sour Chicken / Pork / King Prawns
20. Lemon Chicken / Duck
21. Orange Chicken / Duck
22. Thai Chicken with Sweet Chilli Sauce (SS)
23. Duck with Plum Sauce
24. Roast Duck Cantonese Style
25. Crispy Shredded Beef in Sweet Chilli Sauce
26. Cashew Nuts Chicken / Beef / King Prawns
27. Ginger and Spring Onions Chicken / Beef / King Prawns / Squid
28. Green Peppers with Black Bean Sauce Chicken / Beef / King Prawns (S)
29. Black Peppers Sauce Chicken / Beef / King Prawns (SS)
30. Satay Chicken / Beef / King Prawns / Squid (S)
31. Kung Po Chicken / Beef / King Prawns (SS)
32. Shi Chuan Chilli Chicken / Beef / King Prawns / Squid (SSS)
33. Malaysian Sambal Sauce with Chicken / Beef / King Prawns / Squid (SS)
34. Japanese Teriyaki Chicken / Beef / King Prawns
35. Salt and Pepper King Prawn
CURRY DISHES
36. Curry Chicken / Beef / King Prawns (S)
37. Thai Red Curry Chicken / Beef / King Prawns (SS)
38. Thai Green Curry Chicken / Beef / King Prawns (SSS)
39. Malaysian Curry Chicken / Beef / King Prawns (SS)
VEGETARIAN DISHES
40. Bean Curd in Black Bean Sauce (S)
41. Mixed Vegetables in Black Bean Sauce (S)
42. Fried Mushroom in Garlic Sauce
43. Stir Fried Broccoli in Oyster Sauce
44. Stir Fried Bean Sprouts in Garlic Sauce
RICE & NOODLES
45. Boiled Rice
46. Egg Fried Rice
47. Chips
48. Yang Chou Fried Rice
49. Fried Soft Noodles with Bean Sprouts
50. Singapore Vermicelli Noodles (S)
CHEF'S SPECIALITIES
£5 EXTRA PER PORTION
Wok Fried Beef Fillet Steak with Garlic, Coriander and Fresh Chilli
Style Stir-Fried Beef Fillet Steak Cantonese Style
Black Pepper Beef Fillet Steak
Stir-fried Ginger Spring Onion with King Prawn and Scallops
Stir-fried Asparagus with King Prawn and Scallops
ICE CREAM
£5 EXTRA PER PORTION
* Posh Vanilla
* Triple Chocolate
* Mint Chocolate Chip
* Caramel Honeycomb
* Triple Strawberry
* Unfinished food cannot be taken home.
* WASTAGE POLICY: If there is an excessive amount of food wastage, we reserve the right to place a supplement charge to your final bill.
FOOD ALLERGY ADVISE
Attention customers with food allergies. Please be aware that our food may contain or come into contact with common allergies, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish or shellfish. If you have any food intolerances contact us before ordering.